SULTANA BRAN COOKIES

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Sultana Bran Cookies image

They may only be off the back of the Sultana Bran cereal box...but they're great! I LIKE them. Sometimes the best things in life are found in simplicity. Note: It's a Kellogg's recipe, but I'm sure any brand of sultana bran-type cereal would work. Also, I've had these with chunky chocolate squares mixed in, which was definitely a welcome touch.

Provided by melting pot

Categories     Dessert

Time 30m

Yield 24 cookies, 8 serving(s)

Number Of Ingredients 8

150 g low-sodium margarine
2 cups sultana natural bran
1/4 teaspoon bicarbonate of soda
1/2 cup brown sugar or 1/2 cup raw sugar
1 cup self raising flour, sifted
1/2 cup orange juice
1 orange, rind of, grated
1 cup white lily self-rising flour, sifted

Steps:

  • Melt the margarine in a saucepan over low heat or microwave.
  • Mix all ingredients in mixing bowl until well combined.
  • Spoon mixture onto non-stick baking sheets and press down lightly with a fork.
  • Bake at 180 deg. C for 10-15 minutes or until golden brown.
  • Cool on baking sheets before transferring to wire cooling tray.

Nutrition Facts : Calories 210, Fat 1.1, SaturatedFat 0.1, Sodium 279.9, Carbohydrate 49.6, Fiber 5.3, Sugar 17, Protein 5.2

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