SUGARED PECANS
These are sooooo good! I used to love them when I was able to eat nuts! Now I just make them for the holidays for everyone else to enjoy.
Provided by Jen B
Categories Nuts
Time 45m
Number Of Ingredients 6
Steps:
- 1. Stir sugar, salt, and cinnamon into a bowl.
- 2. In second bowl, beat egg whites and water until fluffy, not stiff.
- 3. Add pecans and stir until coated.
- 4. Pour sugar mixture over pecans and stir again until coated with sugar mixture.
- 5. Spread on cookie sheet and bake at 300 degrees for 30-45 minutes. Stir every 10-15 minutes.
- 6. When done, let pecans cool a few minutes, then remove to a large piece of wax paper and finish cooling.
- 7. Break apart large pieces that are stuck together. Store covered when completely cooled.
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