Steps:
- in a small bowl mix the sugar, cinnamon, nutmeg, cloves and salt. Mix well and set aside. Put the pecans in a large mixing bowl and set aside. Whip egg white and water until frothy and pour over pecans. Mix thouroughly until all pecans are well coated. Sprinkle the sugar and spices over the pecans and stir until coated evenly. Spread evenly on cookie sheet. Bake at 300* for 20-30 min. or until dry. Stir every 10 Min.
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