SUGAR MACE COOKIES
A lovely sugar cookie that is perfumed with mace and that I add vanilla sugar to. Perfect all year round. Yield depends on the size that you make the cookies.
Provided by Annacia
Categories Dessert
Time 8m
Yield 48 serving(s)
Number Of Ingredients 9
Steps:
- Cream sugar and butter.
- Add egg, milk, and vanilla; beat well.
- Stir together flour, baking powder, mace, and 1/2 teaspoon salt; blend into creamed mixture.
- Divide in half.
- Cover; chill 1 hour.
- Preheat oven to 375 degrees F.
- On lightly floured surface, roll each half to 1/8-inch thickness, if dough is too soft to roll and cut nicely knead in more flour, a little at a time, until it's a good consistency. .
- Cut with cookie cutters.
- Sprinkle with vanilla sugar if using.
- Bake on ungreased cookie sheet at for 7 to 8 minutes.
Nutrition Facts : Calories 57, Fat 2.1, SaturatedFat 1.3, Cholesterol 9.1, Sodium 34.3, Carbohydrate 8.8, Fiber 0.2, Sugar 4.2, Protein 0.8
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