my dh loves sugar spiced nuts but is diabetic...so we came up with this. Based on a recipe from AllRecipes for pecans!
Provided by Stacey in BG
Categories Nuts
Time 1h20m
Yield 1 Pound, 16 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 250 f.
- Line cookie sheet with non stick foil.
- In stand mixer, with wire attachment, whip egg white and water til very frothy.
- Mix in truvia, salt and cinnamon.
- On low speed, mix in almonds.
- Spread nuts on prepared cookie sheet.
- Bake for 1 hour to 1 hour 15 minutes - stirring every 15 to 20 minutes.
- Cool - enjoy.
Nutrition Facts : Calories 171.8, Fat 14.8, SaturatedFat 1.1, Sodium 172.8, Carbohydrate 6.5, Fiber 3.4, Sugar 1.4, Protein 6.2
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