SUGAR FREE BLACK FOREST CAKE
This recipe is my niece she made it for my twin sister and I and we been making it ever since.
Provided by Elizabeth Spoor @greenirishangel
Categories Cakes
Number Of Ingredients 3
Steps:
- Make the cake as directions says and pour in to two round cake pans. Cook as directions says
- When the cake cools cut each of the cakes in half. Lay the first piece down on plate and spoon whip topping on top and cover with cherry pie filling. Repeat till you have cover each layer. Top with more whip topping and place cherries on top.
- Place in fridge for about 2 to 3 hours. I make this when I am in a hurry and I need a great cake for my family that can't have sugar. All the kids and grandkids love it and they don't know it sugar free
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
