This is a delicious Apple Cream Pie, unlike I have ever tasted before. Tired of the same old Apple Pie? This one is for you! Hope you enjoy!
Provided by Leslie
Categories Pie
Time 1h15m
Yield 1 pie
Number Of Ingredients 12
Steps:
- Boil apples just until beginning to soften; drain well.
- Preheat oven to 350°F.
- Mix drained apples, flour, sugar and salt Beat eggs and vanilla together and add to apple mixture.
- Fold in sour cream.
- Pour into pie shell and bake approx.40 minutes or until set.
- While pie is baking, prepare topping as follows:.
- Combine sugar, flour, ground cinnamon and softened butter until mixture resembles coarse crumbs.
- Remove pie from oven and sprinkle on topping.
- Bake for an additional 15 minutes.
- Cool.
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