Make yourself a really big batch of these old fashioned buttermilk sugar cookies, because you will have to share.
Provided by kim
Categories Desserts Cookies Sugar Cookies
Yield 36
Number Of Ingredients 9
Steps:
- In a large bowl, cream sugar and lard together. Add eggs and vanilla, mix until smooth. Sift together the flour, baking powder, baking soda and salt. Add the dry ingredients alternately with the buttermilk. Dough should be soft but not soupy. Chill for at least 2 hours.
- Preheat oven to 375 degrees F (190 degrees C). Lightly grease baking sheets.
- On a lightly floured surface, roll the dough out to 1/4 inch thickness. Cut with cookie cutters and place onto the prepared baking sheets. Bake for 12 to 15 minutes in the preheated oven. Remove cookies to cool on wire racks. Frost with Butter Icing for Cookies.
Nutrition Facts : Calories 270.2 calories, Carbohydrate 36.1 g, Cholesterol 32 mg, Fat 12.3 g, Fiber 0.7 g, Protein 3.7 g, SaturatedFat 4.7 g, Sodium 274.2 mg, Sugar 17.4 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love