STUFFED REUBEN MUSHROOMS

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Stuffed Reuben Mushrooms image

These are awesome! I made them for a Christmas party and they were a big hit! Everyone devoured them!

Provided by alligirl

Categories     Lunch/Snacks

Time 35m

Yield 16 mushrooms, 8 serving(s)

Number Of Ingredients 6

16 large fresh mushrooms
1/4 lb thinly sliced cooked corned beef
1/3 cup sauerkraut, drained
3 tablespoons thousand island dressing
1/2 cup finely shredded swiss cheese
1 teaspoon dried chives, chopped (optional)

Steps:

  • Preheat oven to 350.
  • Brush mushrooms or wipe clean with a damp cloth. Remove stems from mushrooms and discard.
  • Fold and fit 1 slice of corned beef inside mushroom cap.
  • Top with 1 teaspoons sauerkraut, 1/2 teaspoon salad dressing and approximately 1 teaspoon cheese.
  • Place on an ungreased sheet pan.
  • Sprinkle with chives.
  • Bake at 350 for 20-25 minutes or until thoroughly heated.

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    #60-minutes-or-less     #time-to-make     #course     #preparation     #occasion     #appetizers     #lunch     #dinner-party     #dietary     #low-carb     #low-in-something

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