STUFFED MUSHROOMS
Make and share this Stuffed Mushrooms recipe from Food.com.
Provided by djmastermum
Categories Vegetable
Time 1h
Yield 4-8 serving(s)
Number Of Ingredients 6
Steps:
- Combine garlic with melted butter and brush all over the mushroom.
- Place mushrooms on a baking paper lined tray and place in preheated 180 Celsius oven for 15 minutes.
- While mushrooms are in oven combine ricotta with crumbled goat cheese and chives.
- Remove mushrooms from oven and place ricotta mixture on the feathery side of mushrooms.
- Put back into oven for 15 minutes or until warmed through.
- Remove mushrooms and serve.
Nutrition Facts : Calories 256.9, Fat 19.5, SaturatedFat 12.9, Cholesterol 61.5, Sodium 248.1, Carbohydrate 4.7, Fiber 0.5, Sugar 2.1, Protein 16.6
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