This is a good way of using up leftover mashed potatoes to. Placing the hot dogs so they touch keep the cheese from running off them. Yes, the one all the kids love too.
Provided by Dancer
Categories Lunch/Snacks
Time 45m
Yield 4-8 bow wow's
Number Of Ingredients 3
Steps:
- Clean, peel and boil the potatoes to make mashed potatoes.
- Instant potatoes work well also.
- Split the hot dogs down the middle about two-thirds of the way through.
- Be careful not to cut all the way through.
- Lay them open and fill with mashed potatoes.
- Bake on a baking sheet at 325 degrees for about 15 to 20 minutes, or until the dogs are cooked and the taters are hot.
- Cover with cheese and bake until cheese is melted on top.
Nutrition Facts : Calories 686.7, Fat 45.4, SaturatedFat 22.4, Cholesterol 106.5, Sodium 1386.5, Carbohydrate 41.6, Fiber 4.7, Sugar 5, Protein 28.4
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