Served in a clear glass dish, this is a beautiful dip made with a cheese mixture alternating in layers with prepared pesto, and topped with walnuts. It's perfect for the holidays! Serve it with toasted French baguette slices.
Provided by Cassi
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 15m
Yield 16
Number Of Ingredients 5
Steps:
- In a medium bowl, blend cream cheese, sour cream and Parmesan cheese.
- In a small clear glass serving dish, spread 1/3 the cream cheese mixture. Top with 2 tablespoons pesto. Repeat layering, ending with a topping of pesto. Sprinkle with walnuts and serve.
Nutrition Facts : Calories 102.7 calories, Carbohydrate 1.2 g, Cholesterol 19.9 mg, Fat 9.9 g, Fiber 0.3 g, Protein 2.8 g, SaturatedFat 4.6 g, Sodium 98.2 mg, Sugar 0.1 g
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