I saw this recipe at the bookstore and it sounds yummy! Looks easy too! I love strawberry anything, so I am definitely going to try this out on my family! Let me know what you think!
Provided by babygirl65
Categories Dessert
Time 1h
Yield 1 cake, 12 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 350°F.
- Grease and flour two 8 or 9" cake pans. Prepare cake as directed on box.
- To assemble, place one cake layer on serving platter.
- Place 1/4 cup of frosting in a piping bag or baggie, if you don't have a pipping bag.
- Pipe frosting on top layer around outer edges. Fill remaining with jam. Top with second layer.
- Spread remaining frosting on sides and top.
- Garnish with fresh strawberries!
Nutrition Facts : Calories 368.3, Fat 10.8, SaturatedFat 1.8, Cholesterol 0.9, Sodium 352.4, Carbohydrate 66.1, Fiber 0.6, Sugar 47, Protein 1.9
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