this recipe is close to the Outback Strawberry Shortcake Waffles. you can cut the ingredients in half if you would like to make less. It is delicious. you need a waffle iron to make it, preferrably a Belgian Waffle Maker.
Provided by Charisse Wilbanks @charisse416
Categories Fruit Breakfast
Number Of Ingredients 8
Steps:
- Waffles
- Preheat Waffle Iron
- Mix cake mix and pudding mix. A thicker consistency works better.
- Pour Mix into Waffle Iron
- When waffles are done, cut into 4 sections
- Stack Waffles adding a layer of the almond cream between each layer
- Pour generous amount of Strawberry Sauce over the top
- Top with Whipped Cream and toasted Almonds
- Stawberry Sauce
- Slice strawberries and mix with strawberry puree in a bowl
- Store in refridgerator until ready to use. (can do the night before and marinate over night)
- Almond Cream Sauce
- Soften Cream Cheese
- Mix Cream Cheese and Amaretto in bowl and whip together until it is creamy. add a pinch of sugar if desired. A splash of milk also helps to make it a bit creamier.
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