STRAWBERRY SHORTCAKE
Make and share this Strawberry Shortcake recipe from Food.com.
Provided by KingJackQueen
Categories Dessert
Time 30m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- FOR SAUCE: Remove stems and any blemishes from strawberries.
- Wash& mash strawberries with a potato masher.
- Add evaporated milk and mash again to mix.
- Add sugar to taste.
- Refrigerate.
- FOR SHORTCAKE: Combine Bisquick,sugar,melted butter or margarine& milk.
- Put batter into an 8x8 ungreased glass baking dish and bake at 425 degrees for 18 minutes or until golden brown.
- Ladle cooled sauce over a piece of warm shortcake and enjoy!
Nutrition Facts : Calories 398.2, Fat 17.4, SaturatedFat 6.7, Cholesterol 28.2, Sodium 515.9, Carbohydrate 51.9, Fiber 3.8, Sugar 19.5, Protein 10.4
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