this recipe came from the food network. this is heavenly you'll love these. super easy to make and soooo good!
Provided by LeahG
Categories Frozen Desserts
Time 6h15m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- MIX pretzel crumbs and butter in 13x9-inch pan; press crumb mixture firmly onto bottom of pan.
- Refrigerate until ready to fill.
- MIX sweetened condened milk, strawberries and lime juice in large bowl until well blended.
- Gently stir in whipped topping.
- Pour over crust.
- FREEZE 6 hours or overnight.
- Let stand at room temperature 15 minutes before cutting to serve.
- Garnish with sliced strawberries.
Nutrition Facts : Calories 302, Fat 14.4, SaturatedFat 8.8, Cholesterol 47.5, Sodium 397.4, Carbohydrate 39.2, Fiber 1, Sugar 19.4, Protein 5.6
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