Very old recipe using marshmallows, stawberries, whipped cream, Jell-O, and graham cracker crumbs. I am sure you could make this with marshmallow fluff and Cool whip if you wanted.
Provided by Dienia B.
Categories Gelatin
Time 13h10m
Yield 10 serving(s)
Number Of Ingredients 8
Steps:
- Dissolve jello in boiling water.
- Stir in strawberries.
- Chill mixture until thickened.
- In a double boiler, mix marshmallows and milk; melt marshmallows; and cool.
- (if you use fluff,dont add milk ,just mic it a second to warm it a little).
- Fold in whipped cream.
- Pour over graham cracker crumbs that you have put in a buttered 9x13 casserole dish; chill.(mix butter in crumbs).
- When Jell-O is thickened, pour over marshmallow mixture.
- Chill 12 hours until completely set.
Nutrition Facts : Calories 297.7, Fat 13.6, SaturatedFat 7.6, Cholesterol 41, Sodium 175.7, Carbohydrate 42.6, Fiber 1.4, Sugar 26.9, Protein 3.5
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