STRAWBERRY CURD
This curd is so flavorful and easy to make . There is so many uses you can use this curd for. I use this in my jelly rolls..yummy
Provided by Karla Everett
Categories Other Sauces
Time 15m
Number Of Ingredients 7
Steps:
- 1. Puree' strawberries in a food processor or a blender until smooth.
- 2. In a sauce pan , combine sugar , cornstarch , puree' , lemon juice and the yolks together.
- 3. Cook on medium heat until very thick ; whisking constantly so it don't stick for about 8 minutes.
- 4. Remove from the heat and whisk in the butter and extract until well combined.
- 5. Cover and refrigerate until chilled and set ; about 2 hours.
- 6. Use for filling in donuts , jelly rolls , cakes ..ect.
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