STRAWBERRY CITRUS SLUSHIES

Strawberry Citrus Slushies image

Ordinary juice is just fine for everyday. But when hosting morning meals, our home economists suggest you serve something a little more special, like this pretty and refreshing beverage.

Provided by Taste of Home

Time 10m

Yield 5 servings.

Number Of Ingredients 10

Ingredients

STRAWBERRY PUREE:
1/2 cup frozen unsweetened sliced strawberries, thawed
2 tablespoons confectioners' sugar
2 tablespoons water
CITRUS SLUSH:
3/4 cup sugar
3/4 cup water
3/4 cup lemon juice
2/3 cup orange juice
4-1/2 cups ice cubes

Steps:

Place the strawberries, confectioners' sugar and water in a blender. Cover and process until blended; transfer to a small bowl. Cover and chill until serving., In a small saucepan, bring sugar and water to a boil. Cook and stir until sugar is dissolved. Remove from the heat; cool to room temperature., Just before serving, place the lemon juice, orange juice, ice cubes and sugar syrup in a blender. Cover and process until it reaches a slushy consistency. Divide strawberry puree among four chilled glasses. Top with citrus slush. Serve immediately.

Nutrition Facts : Calories 157 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 3mg sodium, Carbohydrate 41g carbohydrate (37g sugars, Fiber 0 fiber), Protein 0 protein.