STRAWBERRIES WITH CHEESECAKE CREAM

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Strawberries with Cheesecake Cream image

Layers of buttery cookie crumbs, sweet cream cheese and fresh strawberries make a dreamy quick-to-fix dessert.

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 20m

Yield 4

Number Of Ingredients 8

10 vanilla wafer cookies
2 teaspoons butter or margarine, melted
1/2 cup soft cream cheese (from 8-oz tub)
6 tablespoons sugar
3 tablespoons milk
1 tablespoon orange juice
1 teaspoon orange-flavored liqueur, if desired
1 quart fresh strawberries, sliced (3 cups)

Steps:

  • Heat oven to 350°F. Place cookies in blender. Cover; blend on high speed until finely crushed. In small bowl, mix cookie crumbs and butter. Spread on ungreased cookie sheet. Bake about 5 minutes or until golden brown.
  • In large bowl, beat remaining ingredients except strawberries with electric mixer on medium speed until smooth.
  • Divide strawberries among 4 large wine glasses or individual dessert dishes. Top each with about 1/4 cup cream cheese mixture; sprinkle each with 2 tablespoons crumbs.

Nutrition Facts : Calories 260, Carbohydrate 37 g, Cholesterol 30 mg, Fat 2, Fiber 3 g, Protein 3 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 125 mg, Sugar 30 g, TransFat 1 g

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