STOVE TOP BACON CHEESEBURGER CASSEROLE

Stove Top Bacon Cheeseburger Casserole image

Provided by barbara lentz

Time 30m

Number Of Ingredients 13

5 strips of bacon cut into pieces
1 lb ground beef
4 clove garlic minced
1 c chives chopped
28 oz can crushed tomatoes
8 oz can tomato sauce
4 c beef broth
1/4 c ketchup
1 Tbsp mustard
2 Tbsp worcestershire sauce
8 oz elbow macaroni
2 c shredded sharp cheddar cheese
salt and pepper to taste

Steps:

1. Cook the bacon and drain on paper towels. Set aside. In a large Dutch oven add the ground beef and garlic. Cook until beef is done drain any grease out of pan.
2. Add the meat back into pan. Add the tomatoes, tomato sauce, broth, ketchup, mustard, Worcestershire sauce and macaroni. Bring to a boil. Reduce heat to a simmer and simmer about 20 minutes until macaroni is al dente.
3. Stir in the chives. Season with salt and pepper. Sprinkle the cheese on top then top the cheese with bacon. Place lid on pan and cook 3 more minutes until cheese is melted.