Make and share this Storming Pink Bourbon recipe from Food.com.
Provided by Baby Kato
Categories Beverages
Time 10m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Chill four glasses in freezer.
- Combine pineapple and grapefruit juices into a large pitcher along with the grenadine and mix well.
- Add ginger ale and bourbon, if using and pour into chilled glasses, garnishing with a skewer of fresh wedged pineapple, grapefruit, and lime topped with a marashino cherry.
Nutrition Facts : Calories 139, Fat 0.2, Sodium 12.8, Carbohydrate 35.2, Fiber 1.2, Sugar 24.7, Protein 0.8
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