This is a recipe that my friend's Dad would always make when we were in elementary school. They bought a chocolate cake with vanilla icing. Sliced it up and placed it in a bowl and poured milk over it. I know you all are thinking I flipped my lid! LOL! This is so yummy!
Provided by AcadiaTwo
Categories Dessert
Time 5m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Slice a piece of the chocolate cake off and place it in a cereal sized bowl.
- Pour the milk over top of it.
- Mash the cake down with your fork so as the milk saturates the entire cake.
- Enjoy.
Nutrition Facts : Calories 454.9, Fat 16.7, SaturatedFat 6.7, Cholesterol 67.3, Sodium 406.6, Carbohydrate 62.9, Fiber 1.5, Sugar 12.7, Protein 13.3
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