Make and share this Stir Fry Collard Green recipe from Food.com.
Provided by Kharah
Categories Collard Greens
Time 30m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Heat olive oil in a large pan over medium heat.
- Cook bacon until crispy.
- Remove from pan, and crumbly.
- Add garlic and onion and gently sauté until fragrant.
- Add collard stir fry until crispy tender.
- Add bacon and season with salt and pepper.
- Serve.
Nutrition Facts : Calories 312.5, Fat 25.2, SaturatedFat 5, Cholesterol 11.6, Sodium 170.1, Carbohydrate 17.9, Fiber 4.7, Sugar 1.2, Protein 7
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