STIR-FRY CHOW MEIN NOODLES
My daughter and I love the noodles at our local Chinese food restaurant. This is so close and we can make it so easily at home. We sometimes leave out the pork or switch it out for chicken, steak or shrimp.
Provided by Bay Fennessy
Categories Other Side Dishes
Time 30m
Number Of Ingredients 8
Steps:
- 1. Cook and drain noodles as directed
- 2. Heat wok or large frying pan over high heat
- 3. Add pork; stir fry 3-4 minutes, or until browned
- 4. Add onions; stir fry 1 minute
- 5. Mix in cabbage, carrot, noodles, stir fry sauce and pepper
- 6. Cook and stir 1 to 2 minutes, or until all is combined and heated through
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