STEVE'S SPICY SHRIMP KABOBS

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Steve's Spicy Shrimp Kabobs image

Jalapenos stuffed with marinated shrimp are wrapped in bacon and grilled. My husband got this recipe from a friend. We were all dubious about my husband attempting any sort of cooking but this recipe is delicious and super easy. Perfect for a night where you want to whip something up quick and great served on a bed of yellow rice.

Provided by MISSERSUE

Categories     Meat and Poultry Recipes     Pork

Time 40m

Yield 4

Number Of Ingredients 7

20 large shrimp, peeled and deveined
1 lime, juiced
2 tablespoons fresh chopped cilantro
1 large clove garlic, minced
10 fresh jalapeno peppers, halved lengthwise and seeded
20 slices bacon
4 wooden skewers, soaked in water

Steps:

  • Preheat a grill for high heat.
  • Toss shrimp together with the lime juice, cilantro, and minced garlic. Place one shrimp inside each jalapeno half, and wrap with a slice of bacon. Thread onto skewers, 5 shrimp per skewer.
  • Lightly oil the grill grate. Place skewers on the grill and cook for 4 to 5 minutes per side or until the bacon has browned and the shrimp are pink.

Nutrition Facts : Calories 290.9 calories, Carbohydrate 5 g, Cholesterol 96.5 mg, Fat 19.8 g, Fiber 1.5 g, Protein 22.7 g, SaturatedFat 6.4 g, Sodium 1121.3 mg, Sugar 1.4 g

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