STEAMY TOMATO SIPPER (SLOW COOKER)
Perfect drink to warm up with after a day outside skiing, skating, ice fishing, snowmobiling..... Vodka blends in nicely with this one. I have also made this with vegetable cocktail instead of tomato juice. Both are nice.
Provided by queenbeatrice
Categories Beverages
Time 4h10m
Yield 8 drinks, 8 serving(s)
Number Of Ingredients 10
Steps:
- In slow cooker, stir together tomato juice, lemon juice and brown sugar. Cut celery stalk into quarters and add to juice.
- Cover and cook on low until steaming hot, about 4 hours. Pick out and discard celery.
- Stir in Worcestershire sauce, horse radish and hot pepper sauce.
- Pour into mugs, add 1 oz vodka per serving and garnish with lemon slices and celery.
Nutrition Facts : Calories 49.6, Fat 0.2, Sodium 557.5, Carbohydrate 12.2, Fiber 1.7, Sugar 9.5, Protein 1.8
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