STEAMED BROCCOLI WITH CHEESE

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Make and share this Steamed Broccoli With Cheese recipe from Food.com.

Provided by MTpockets

Categories     Vegetable

Time 25m

Yield 4 serving(s)

Number Of Ingredients 6

1 lb fresh broccoli
1 1/2 tablespoons olive oil
1 1/2 garlic cloves, Minced
1/2 cup grated parmesan cheese
1 1/2 tablespoons fresh lemon juice
salt and pepper

Steps:

  • Wash Broccoli, removing tough ends, and spilit into flowerets.
  • Cut pieces so they are no more than 3 inches long.
  • Place Broccoli into a steamer and steam approximately 10 Minutes or until it's bright green and tender crisp.
  • Transfer to a serving dish.
  • Heat Olive oil in a skillet, add garlic and heat through, pour mixture over broccoli.
  • Sprinkle with parmesean cheese, lemon juice, salt and pepper and serve immediately.

Nutrition Facts : Calories 281.5, Fat 10.8, SaturatedFat 3.3, Cholesterol 11, Sodium 402.1, Carbohydrate 38.2, Fiber 17, Sugar 7.4, Protein 17.1

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