STEAK AND POTATO STIR-FRY

Steak and Potato Stir-Fry image

Provided by My Food and Family

Categories Home

Number Of Ingredients 8

Ingredients

1 pounds beef sirloin steak
1 tablespoons oil
2 cups potatoes
2 cups carrots
0.25 cups water
2 cups mushrooms
2 cups onion
0.25 cups balsamic vinaigrette dressing

Steps:

Cook and stir meat in oil in skillet on high heat 2 min. or until browned. Remove from skillet; set aside.
Add potatoes, carrots and water to skillet. Bring to boil; cover. Reduce heat to low; simmer 15 min.
Stir in mushrooms, onions, dressing and meat; cook and stir on high heat 5 min. or until heated through.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g