STACEY'S CREAMY MAC N CHEESE

Stacey's Creamy Mac N Cheese image

Provided by My Food and Family

Categories Recipes

Number Of Ingredients 11

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Ingredients

1 pounds elbow macaroni
1 units seasoning
1 pounds cheddar cheese
1 sticks butter
0.5 cups flour
2 teaspoons coarse salt
1 teaspoons ground pepper
1 teaspoons hot sauce
1.5 teaspoons dry mustard
4 cups milk
1 units smoked paprika

Steps:

Cook macaroni for 6 minutes, drain and rinse. Shake generous amt. of Buck's All-Purpose Seasoning over macaroni and toss. Shred cheese.
Melt butter over low heat. Whisk in flour, whisk until thick and bubbly. Add salt, pepper, hot sauce, and dry mustard. Slowly add milk; continue to whisk until slightly thick. Add cheese and melt completely over med heat. Stir in macaroni.
Preheat oven to 350°F. Pour mac n cheese in greased 9x13 pan. Sprinkle top with paprika. Bake for 30 minutes.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g