SQUASH AND APPLE BAKE

SQUASH AND APPLE BAKE image

Yield 8 people

Number Of Ingredients 7

Previous Next

Ingredients

2 lb butternut squash
1/2 c brown sugar
1/4 c butter, melted
1 Tbsp flour
1/2 tsp cloves
1/2 tsp salt
2 baking apples, peeled, cored, and cut into 1/2-inch slices

Steps:

Cut each squash in half. Remove seeds and fibers; peel. Cut into 1/2-inch slices. Stir remaining ingredients (except apples) in a small bowl. Arrange squash in ungreased naking dish. Top with apple slices. Sprinkle sugar mixture on top. Cover with foil. Bake 50 to 60 minutes in a 350 degree oven until tender.

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#time-to-make #course #main-ingredient #preparation #low-protein #healthy #side-dishes #vegetables #dietary #low-calorie #low-in-something #squash #4-hours-or-less