SPONGE CANDY (ANGEL FOOD, FAIRY FOOD)

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Sponge Candy (Angel Food, Fairy Food) image

Provided by My Food and Family

Categories     Recipes

Time 1h

Number Of Ingredients 6

1 cup sugar
1 cup dark Karo syrup
1 Tbsp vinegar
1 Tbsp baking soda
12 oz melted chocolate
1 1/2 Tbsp paraffin wax

Steps:

  • Cook sugar, syrup, vinegar to 300 degrees F.
  • Take off heat and add baking soda. Stir until well blended.
  • Pour in a buttered 9"x13" pan -- DON'T TOUCH until cold.
  • Melt chocolate and paraffin together. Break candy into pieces and dip chocolate paraffin mix.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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