SPLIT PEA SOUP

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Split Pea Soup image

Make and share this Split Pea Soup recipe from Food.com.

Provided by chia2160

Categories     Vegetable

Time 1h10m

Yield 4-6 serving(s)

Number Of Ingredients 8

1 cup split peas
5 cups chicken stock
1 onion, chopped
1 stalk celery, chopped
1 carrot, chopped
salt
pepper
tarragon

Steps:

  • Put all ingredients in pot; heat to boiling.
  • Lower heat to simmer; simmer uncovered for 1 hour.
  • Pour into blender in batches or use hand blender to purée all. return to stove to heat through.
  • Stir in barley, if using. May be garnished w/bacon, croutons, sour cream, etc., but good on its own.

Nutrition Facts : Calories 294.8, Fat 4.2, SaturatedFat 1.1, Cholesterol 9, Sodium 456, Carbohydrate 44.6, Fiber 13.6, Sugar 10.8, Protein 20.2

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