SPLENDA BROWN SUGAR SUBSTITUTE
Make and share this Splenda Brown Sugar Substitute recipe from Food.com.
Provided by Leta8076
Categories < 15 Mins
Time 5m
Yield 1 cup
Number Of Ingredients 2
Steps:
- Mix Splenda with molasses, stirring with a fork until well mixed and then further mixing with fingertips until it is of a brown sugar consistency.
- Measure and use as you would brown sugar.
- (24 grams Carb in 1 cup Splenda; 16 grams Carb in 1 Tbls molasses= 40 grams Carb per 1 cup brown sugar substitute).
Nutrition Facts : Calories 58, Sodium 7.4, Carbohydrate 14.9, Sugar 11.1
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