SPINACH & TORTELLINI LAYERED SALAD

Spinach & Tortellini Layered Salad image

Provided by TheFarlands

Categories < 30 Mins

Time 30m

Yield 8 serving(s)

Number Of Ingredients 7

Previous Next

1 (9 ounce) package cheese tortellini, refrigerated
2 cups red cabbage, shredded
6 cups spinach leaves, torn
1 cup cherry tomatoes, halved
1/2 cup green onion, sliced
1 (8 ounce) bottle ranch dressing
8 slices bacon, cooked & crumpled

Steps:

Cook tortellini, drain and rinse with cold water.
Layer in 13x9 baking dish: cabbage, spinach, tortellini, tomatoes and green onions.
Pour dressing over top, sprinkle with bacon.
Cover, refrigerate until serving time.

Nutrition Facts : Calories 362.3, Fat 27.9, SaturatedFat 6.9, Cholesterol 36.8, Sodium 603.6, Carbohydrate 19.7, Fiber 1.9, Sugar 2.9, Protein 8.5