SPINACH SALAD WITH LEMON-DILL DRESSING

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SPINACH SALAD WITH LEMON-DILL DRESSING image

Categories     Salad     Fish     No-Cook     Low Carb     Quick & Easy     Lunch     Spring     Summer

Yield 2 people

Number Of Ingredients 6

2 tbsp extra virgin olive oil
2 tbsp fresh dill, chopped
1 tbsp fresh lemon juice
Salt and freshly ground pepper, to taste
6 cups fresh spinach
6 oz. cooked salmon, diced 1/4 cup dried unsweetened cranberries

Steps:

  • 1. Whisk together the olive oil, fresh dill, and lemon juice in a large bowl. Season to taste with salt and pepper. Add the spinach, salmon, and cranberries to the bowl and toss well to coat.

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