SPINACH MUSHROOM BEEF PATTIES

Spinach Mushroom Beef Patties image

These can either be grilled or broiled, these burgers are a treat with spinach, mushrooms, and cheese.

Provided by weekend cooker

Time 25m

Yield 8 burgers, 8 serving(s)

Number Of Ingredients 5

Ingredients

1 (10 ounce) package frozen chopped spinach, thawed and squezzed dry
4 ounces part-skim mozzarella cheese
1 cup chopped fresh mushrooms
1 (1 1/4 ounce) package onion and mushroom soup mix
2 lbs ground beef

Steps:

In a large bowl, all ingredients except for ground beef,
Crumble beef over mixture, and mix well.
Shape into 8 patties.
Grill, uncovered over medium hot heat for 5-7 minutes on each side or until a meat thermometer reaches 160 degrees, and meat juices run clear.

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