SPINACH LASAGNA ROULADE
My family usually enjoys anything with spinach in it and this dish is no exception. In fact, my son wanted the leftovers to take to work with him! It is easy to prepare and, while we liked it just as is, it would also be good with ground beef added to the sauce.
Provided by M L
Categories Pasta
Time 1h
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 350 degrees.
- 2. Spread small amount of spaghetti sauce in the bottom of a 9 x 13" baking dish.
- 3. Combine cheeses, reserving a small amount of parmesan for sprinkling over the finished dish; add garlic.
- 4. Add spinach; mix in Italian seasoning, salt and pepper to taste.
- 5. Spread out cooked lasagna noodles; place a small amount of the filling mixture along the entire length of each noodle; when done, roll each noodle up and place into the baking dish.
- 6. Top with remaining sauce and sprinkle tops with parmesan; bake for 30 minutes or until cheese begins to brown slightly.
- 7. Leftovers are great... if you have any!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
