SPINACH FETA RICE AND HAM

Spinach Feta Rice and Ham image

Not really a recipe name, but it Is what I actually call it. Very delicious. One of my favorite dishes to make with leftover holiday ham.

Provided by Charmie777

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 10

Ingredients

1 cup rice
1 cup chicken broth
1 cup water
1 medium onion, chopped
2 garlic cloves, minced
1 tablespoon lemon juice
2 teaspoons oregano
1 (10 ounce) package frozen chopped spinach, thawed and drained
3 ounces feta cheese (or more!)
1 cup chopped cooked ham

Steps:

Combine rice, broth and water in saucepan. Bring to boil.
Reduce heat, cover and simmer 15 minutes or until tender.
Saute onion and garlic in another pan.
Add to rice along with remaining ingredients.
Heat until heated through.

Nutrition Facts : Calories 374, Fat 11.9, SaturatedFat 6, Cholesterol 51.8, Sodium 517.9, Carbohydrate 46.6, Fiber 3.4, Sugar 3, Protein 19.9

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