SPINACH BREAD

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Spinach Bread image

This is so yummy, I can make a meal off of it alone. Great to take to parties and covered dish functions.

Provided by -Mary-

Categories     Breads

Time 45m

Yield 1 loaf, 8-10 serving(s)

Number Of Ingredients 11

1 loaf French bread, split in half lengthwise
1 (10 ounce) package frozen chopped spinach
1/2 cup butter
1 diced onion
4 ounces mushrooms, drained
4 ounces mozzarella cheese, shredded
4 ounces cheddar cheese, shredded
pepper, to taste
Tabasco sauce, to taste
salt
parmesan cheese

Steps:

  • Cook spinach as directed on package. Drain very well.
  • Saute onions in butter in skillet.
  • Mix in spinach, mushrooms, cheeses (except parmesan), and all other ingredients. Spread on bread.
  • Sprinkle parmesan on top.
  • Bake at 350 for 10 to 15 minutes.

Nutrition Facts : Calories 590.4, Fat 22, SaturatedFat 12.8, Cholesterol 56.6, Sodium 962.7, Carbohydrate 76, Fiber 4.5, Sugar 4.6, Protein 23.7

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