SPINACH ARTICHOKE FETA BALL

Spinach Artichoke Feta Ball image

If you like hot spinach artichoke dip, this is for you. It's yummy and quick. Serve with crackers or garlic toast.

Provided by LEOGIRL74

Categories Appetizers and Snacks Dips and Spreads Recipes Spinach Dip Recipes

Time 15m

Yield 16

Number Of Ingredients 6

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Ingredients

1 (8 ounce) package cream cheese
1 (10 ounce) box frozen chopped spinach, thawed and squeezed dry
1 (4 ounce) container feta cheese, crumbled
1 (14 ounce) can artichoke hearts, chopped with hard leaf tips removed
2 teaspoons minced garlic
1 (1 ounce) package dry ranch salad dressing mix

Steps:

In a large bowl, combine the cream cheese, spinach, feta cheese, artichokes, garlic and Ranch dressing mix. Mix together with clean hands until well blended. Form into a ball or log and set on a serving plate. Done!

Nutrition Facts : Calories 85.6 calories, Carbohydrate 4 g, Cholesterol 21.7 mg, Fat 6.5 g, Fiber 1.1 g, Protein 3.3 g, SaturatedFat 4.1 g, Sodium 347 mg, Sugar 0.4 g