SPICY TARTAR SAUCE

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Spicy Tartar Sauce image

Provided by Marian Burros

Categories     condiments

Time 5m

Number Of Ingredients 8

1/2 cup chopped dill pickles
1 teaspoon finely chopped shallots
1 teaspoon chopped pickled hot peppers
1 teaspoon chopped parsley
1 cup unseasoned mayonnaise, homemade if possible
Cider vinegar to taste
Salt to taste
Cayenne pepper to taste

Steps:

  • Add pickles, shallots, hot peppers and parsley to mayonnaise. Let stand at least an hour. The vegetables will season the mixture.
  • Adjust seasoning with vinegar, salt and cayenne.

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