SPICY SESAME TUNA TARTAR

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Spicy Sesame Tuna Tartar image

Number Of Ingredients 1

1 cup 8 oz. sushi-grade tuna 2 Tbs. thinly sliced scallions 1 tsp. reduced-sodium soy sauce 1 tsp. Asian sesame oil 1 tsp. black or white sesame seeds Wasabi paste 16 plain or sesame rice crackers Flaky sea salt

Steps:

  • Use a very sharp knife to cut the tuna into 1/4-inch dice. Toss the tuna with the scallions, soy sauce, sesame oil, and sesame seeds. Spread a tiny dab of wasabi paste on each rice cracker. Mound 1 packed Tbs. of the tuna tartare on each cracker. Sprinkle each lightly with sea salt and serve.

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