SPICY MARINADE FOR SOFT-SHELL CRABS

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Spicy Marinade for Soft-Shell Crabs image

This is spicy but tasty. You can use a commercial creole seasoning mix, but I use my homemade seasoning which is posted here on 'zaar. The crabs can be served as is with your desired accompaniments, but I like them best in a sandwich on a kaiser roll with tomato and mayo. yum!

Provided by graffeetee

Categories     Crab

Time 1h25m

Yield 4 serving(s)

Number Of Ingredients 5

4 medium soft shelled crabs, cleaned
1/4 cup fresh lemon juice
2 tablespoons extra virgin olive oil
2 garlic cloves, pressed
1 -2 teaspoon creole seasoning

Steps:

  • Combine the marinade ingredients and mix well.
  • Add the cleaned crabs to the marinade and refrigerate for at least an hour.
  • Broil or grill the crabs for about 10-15 minutes, basting once with the sauce and turning halfway through cooking time.

Nutrition Facts : Calories 84, Fat 7, SaturatedFat 1, Cholesterol 16.4, Sodium 62.1, Carbohydrate 1.8, Fiber 0.1, Sugar 0.4, Protein 4

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