SPICY CAJUN SALSA BURGERS

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Spicy Cajun Salsa Burgers image

Use a few on-hand seasonings like Creole, red pepper flakes and garlic powder to create these flavorful and juicy burgers. -David Dalton, Orleans, Indiana

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 4 servings.

Number Of Ingredients 7

1/2 cup salsa
1 teaspoon Creole seasoning
1/2 teaspoon garlic powder
1/2 teaspoon crushed red pepper flakes
1/2 teaspoon pepper
1 pound ground beef
4 kaiser rolls, split and toasted

Steps:

  • In a large bowl, combine the first five ingredients. Add beef; mix lightly but thoroughly. Shape into four 1/2-in.-thick patties. , Grill burgers, covered, over medium heat or broil 4 in. from heat 4-5 minutes on each side or until a thermometer reads 160°. Serve on rolls.

Nutrition Facts : Calories 418 calories, Fat 18g fat (6g saturated fat), Cholesterol 86mg cholesterol, Sodium 672mg sodium, Carbohydrate 33g carbohydrate (2g sugars, Fiber 1g fiber), Protein 30g protein.

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