SPICY CAJUN PASTA WITH SHRIMP

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Make and share this Spicy Cajun Pasta With Shrimp recipe from Food.com.

Provided by Pate8738

Categories     One Dish Meal

Time 15m

Yield 6 serving(s)

Number Of Ingredients 18

1/2 cup fat-free caesar salad dressing
1/2 cup white wine
1 tablespoon oregano
1 tablespoon paprika
1 tablespoon rosemary
1 tablespoon thyme
1 tablespoon black pepper
1 tablespoon basil
1/2 tablespoon cayenne pepper
2 tablespoons garlic, chopped fine
1/2 onion, chopped fine
2 tablespoons Worcestershire sauce
1 tablespoon hot sauce
3 cups low sodium chicken broth
2 tablespoons sugar
vermicelli
fresh parmesan cheese
2 lbs peeled raw frozen shrimp

Steps:

  • Saute onion, garlic and all spices in 2 tablespoons of olive oil.
  • Add wine, Caesar dressing Worcestershire sauce, hot sauce, chicken broth and sugar.
  • Cook desired amount of pasta until al dente.
  • Add one cup of pasta water to sauce.
  • Add frozen shrimp to sauce.
  • As soon as shrimp curl and are pink, reduce heat to low and add drained cooked pasta.
  • Heat through and serve immediately with lemon slices on side.
  • Pass Parmesan cheese to sprinkle on top.

Nutrition Facts : Calories 222, Fat 2.7, SaturatedFat 0.7, Cholesterol 294.7, Sodium 495, Carbohydrate 11, Fiber 1.2, Sugar 5.7, Protein 34.7

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