SPICY BEER BRAISED CHICKEN WINGS WITH SWEET DONAIR SAUCE RECIPE BY TASTY
Here's what you need: chicken wings, fine kosher salt, mustard powder, garlic powder, onion powder, ground black pepper, ground cayenne pepper, canola oil, lager beer, lager beer, cornstarch, maple syrup, lemon juice, yellow mustard, fine kosher salt, sweetened condensed milk, white vinegar, garlic powder, fine kosher salt
Provided by SpongeTowels
Categories Lunch
Yield 4 servings
Number Of Ingredients 19
Steps:
- Preheat oven to 375F
- Place chicken wings in a high-sided baking dish, add salt, spices, oil and toss with tongs until evenly coated. Pour in beer and bake at 375F for 55 minutes.
- In a small saucepot whisk together beer and cornstarch until fully dissolved. Set over medium high heat and whisk in maple syrup, lemon juice, yellow mustard and salt. Simmer until thickened, about 5 minutes. Transfer cooked wings to a large metal bowl, drizzle over glaze and toss until fully coated.
- When ready to eat, mix together all dipping sauce ingredients in a small bowl. Serve wings on a large platter alongside sauce, enjoy!
Nutrition Facts : Calories 715 calories, Carbohydrate 33 grams, Fat 45 grams, Fiber 0 grams, Protein 39 grams, Sugar 25 grams
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