SPICY BALSAMIC STEAK MARINADE

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Spicy Balsamic Steak Marinade image

Make and share this Spicy Balsamic Steak Marinade recipe from Food.com.

Provided by misskris3780

Categories     Low Protein

Time 30m

Yield 1 cup, 1 serving(s)

Number Of Ingredients 10

1/2 cup olive oil
1/2 cup balsamic vinegar
4 tablespoons Worcestershire sauce
1 teaspoon red pepper flakes
1 teaspoon black pepper
1 tablespoon kosher salt
1/2 tablespoon oregano
1/2 teaspoon onion powder
1 teaspoon garlic powder
1/2 teaspoon cayenne

Steps:

  • Pour all liquids in a bowl and whisk until combined.
  • Add all dry ingredients to bowl and whisk for another minute to combine all the flavors.
  • Add meat to Ziploc back (Freezer size) and pour marinade into bag.
  • Make sure to let all air out of bag when sealing.
  • Massage marinade into meat through the bag so you don't get your hands messy.
  • Place bagged meat in refrigerator for approximately half an hour - until ready to cook!
  • Enjoy!

Nutrition Facts : Calories 1150, Fat 108.6, SaturatedFat 15.1, Sodium 7678.5, Carbohydrate 41.5, Fiber 2, Sugar 26.4, Protein 1.9

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    #30-minutes-or-less     #time-to-make     #course     #preparation     #for-1-or-2     #low-protein     #condiments-etc     #marinades-and-rubs     #dietary     #inexpensive     #low-in-something     #number-of-servings

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