SPICY BAKED CHICKPEAS RECIPE

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SPICY BAKED CHICKPEAS RECIPE image

Categories     Bean     Bake

Yield 12-16 people

Number Of Ingredients 8

2 cans, or 3 cups, chickpeas
2 tablespoons extra-virgin olive oil
1/2 teaspoon garlic powder
1/4 teaspoon dried onion
1 dash paprika
1 teaspoon chili powder
1/2 teaspoon cayenne pepper
1/2 teaspoon sea salt

Steps:

  • 1. Preheat oven to 400 ° F. 2. Drain and rinse chickpeas in colander. Rub dry on paper towels, removing skins from chickpeas. 3. In a medium-sized bowl, stir chickpeas and remaining ingredients until well blended. 4. Place chickpeas on a baking sheet and bake for 20 minutes. Let cool and then bake for an additional 10-20 minutes.

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