SPICY APPLE GLAZED PORK LOIN

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Spicy Apple Glazed Pork Loin image

Make and share this Spicy Apple Glazed Pork Loin recipe from Food.com.

Provided by cookalot 2

Categories     Pork

Time 2h10m

Yield 6-8 serving(s)

Number Of Ingredients 10

3 lbs double boneless pork loin roast
1 teaspoon dry mustard
1/2 teaspoon dried thyme
1/2 teaspoon dried sage
1/2 cup apple cider or 1/2 cup apple juice
1/4 cup lemon juice
1/2 cup apple jelly
2 tablespoons apple cider or 2 tablespoons white wine vinegar
1 garlic clove, crushed
1/4 teaspoon hot pepper flakes

Steps:

  • Dry pork well.
  • Combine mustard, thyme and sage.
  • Rub all over pork and.
  • Let stand at room temperature 30 minute.
  • In a bowl combine apple juice or cider and lemon juice.
  • On greased grill over medium high heat.
  • Sear pork turning often for 15 minute.
  • Reduce heat to low.
  • Close lid and grill turning often and basting with cider mixture for about 1 1/2 to 2hrs or until meat thermometer reads 160F
  • Do not overcook.
  • During last 20-30 min baste pork several times with the Apple Glaze.
  • Remove from grill.
  • Cover with foil and let stand 10 minute before carving.
  • Serve with remaining glaze.

Nutrition Facts : Calories 456.5, Fat 19.1, SaturatedFat 3.6, Cholesterol 145.2, Sodium 118.8, Carbohydrate 20.8, Fiber 0.4, Sugar 14.6, Protein 48.6

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